{"_buckets": {"deposit": "2555721a-e0e8-4261-8422-970b245f02c2"}, "_deposit": {"id": "2002818", "owners": [1], "pid": {"revision_id": 0, "type": "depid", "value": "2002818"}, "status": "published"}, "_oai": {"id": "oai:u-ryukyu.repo.nii.ac.jp:02002818", "sets": ["1642837918448", "1642838407312"]}, "author_link": [], "item_1617186331708": {"attribute_name": "Title", "attribute_value_mlt": [{"subitem_1551255647225": "\u8c5a\u679d\u8089\u53ca\u3073\u679d\u8089\u89e3\u4f53\u5668\u5177\u985e\u7531\u6765\u5927\u8178\u83cc\u7fa4\u306e\u85ac\u5264\u8010\u6027(\u751f\u7269\u751f\u7523\u5b66\u79d1)", "subitem_1551255648112": "ja"}, {"subitem_1551255647225": "Drug resistance of Coliform bacteria isolated from dressed pork carcasses, and machines and equipment for pork processing (Department of Bioproduction)", "subitem_1551255648112": "en"}]}, "item_1617186419668": {"attribute_name": "Creator", "attribute_type": "creator", "attribute_value_mlt": [{"creatorNames": [{"creatorName": "\u65e5\u8d8a, \u535a\u4fe1", "creatorNameLang": "ja"}]}, {"creatorNames": [{"creatorName": "\u4e0a\u539f, \u4eae", "creatorNameLang": "ja"}]}, {"creatorNames": [{"creatorName": "\u5185\u7530, \u96c5\u7f8e", "creatorNameLang": "ja"}]}, {"creatorNames": [{"creatorName": "Higoshi, Hironobu", "creatorNameLang": "en"}]}, {"creatorNames": [{"creatorName": "Uehara, Makoto", "creatorNameLang": "en"}]}, {"creatorNames": [{"creatorName": "Uchida, Masami", "creatorNameLang": "en"}]}]}, "item_1617186476635": {"attribute_name": "Access Rights", "attribute_value_mlt": [{"subitem_1522299639480": "open access", "subitem_1600958577026": "http://purl.org/coar/access_right/c_abf2"}]}, "item_1617186626617": {"attribute_name": "Description", "attribute_value_mlt": [{"subitem_description": "\u98df\u8089\u306b\u304a\u3051\u308b\u85ac\u5264\u8010\u6027\u83cc\u306e\u6c5a\u67d3\u72b6\u6cc1\u3092\u77e5\u308b\u76ee\u7684\u3067,\u3068\u755c\u5834\u5185\u306e\u8c5a\u679d\u8089\u53ca\u3073\u679d\u8089\u89e3\u4f53\u5668\u5177\u985e\u304b\u3089\u5927\u8178\u83cc\u7fa4\u3092\u5206\u96e2\u3057,ABPC, CTC, SM, CP, KM, NA, SA\u306e7\u85ac\u5264\u306b\u5bfe\u3059\u308b\u611f\u53d7\u6027\u8a66\u9a13\u3092\u884c\u3063\u305f\u3002\u8c5a\u679d\u8089\u7531\u6765\u306eE.coli\u3067\u306f,18\u682a\u4e2d15\u682a(83.3%)\u304c\u8010\u6027\u3067\u3042\u3063\u305f\u304c,\u89e3\u4f53\u5668\u5177\u985e\u7531\u6765\u3067\u306f17\u682a\u5168\u3066\u304c\u611f\u53d7\u6027\u3067\u3042\u3063\u305f\u3002\u4e00\u65b9E.coli\u4ee5\u5916\u306e\u83cc\u682a(C.freundii\u53ca\u3073K.pneumoniae)\u3067\u306f,\u8c5a\u679d\u8089\u7531\u6765\u306e57\u682a\u4e2d25\u682a(43.3%)\u304c,\u307e\u305f\u89e3\u4f53\u5668\u5177\u985e\u7531\u6765\u306e133\u682a\u4e2d36\u682a(27.1%)\u304c,\u305d\u308c\u305e\u308c\u8010\u6027\u3067\u3042\u3063\u305f\u3002\u85ac\u5264\u5225\u306e\u8010\u6027\u83cc\u306f,E.coli\u3067\u306fCTC\u53ca\u3073SA\u8010\u6027\u304c\u540486.7%\u3067\u6700\u3082\u9ad8\u304f,E.coli\u4ee5\u5916\u306e\u5927\u8178\u83cc\u7fa4\u3067\u306f\u8c5a\u679d\u8089\u53ca\u3073\u89e3\u4f53\u5668\u5177\u985e\u7531\u6765\u3067ABPC\u8010\u6027\u304c,\u305d\u308c\u305e\u308c36.0%\u306872.2%\u3067\u6700\u3082\u9ad8\u304b\u3063\u305f\u3002\u8010\u6027\u578b\u306f,E.coli\u3067\u306f\u5358\u5264\u8010\u6027\u578b\u304b\u30896\u5264\u8010\u6027\u578b\u307e\u30677\u7a2e\u985e\u3042\u3063\u305f\u304c,2\u5264\u8010\u6027\u578b\u304c\u6700\u591a\u3067\u3042\u3063\u305f\u3002E.coli\u4ee5\u5916\u306e\u5927\u8178\u83cc\u7fa4\u306e\u8010\u6027\u578b\u306f,\u8c5a\u679d\u8089\u7531\u6765\u306e\u5168\u3066\u304c\u5358\u5264\u578b\u30674\u7a2e\u985e,\u89e3\u4f53\u5668\u5177\u985e\u7531\u6765\u3067\u306f\u5358\u5264\u578b\u304b\u30894\u5264\u8010\u6027\u578b\u307e\u30678\u7a2e\u985e\u3042\u3063\u305f\u304c,\u4e21\u8005\u3068\u3082ABPC\u5358\u5264\u578b\u304c\u6700\u3082\u591a\u304b\u3063\u305f\u3002R\u30d7\u30e9\u30b9\u30df\u30c9\u4fdd\u6709\u83cc\u306f,\u8c5a\u679d\u8089\u7531\u6765\u306eE.coli\u53ca\u3073K.pneumoniae\u304b\u30891\u682a\u305a\u3064\u691c\u51fa\u3055\u308c,\u3044\u305a\u308c\u3082\u5358\u5264\u4f1d\u9054\u578b\u3067\u3042\u3063\u305f\u3002", "subitem_description_type": "Other"}, {"subitem_description": "To assess the contamination of meat by drug-resistant bacteria, coliform bacteria were isolated from dressed pork carcasses, and from pork processing machines and equipment in a slaughterhouse. These bacteria were tested for sensitivity to ABPC, CTC, SM, CP, KM, NA and SA. Eighteen strains of Escherichia coli were isolated from pork carcasses. Fifteen of these 18 strains (83.3%) were drug-resistant. The samples were taken from 6 carcasses prior to washing, 6 carcasses prior to grading, and 6 carcasses in refrigerated storage. Seventeen strains were found on machines and equipment used for meat processing (table, knife, skinner, and cotton gloves). All 17 strains were sensitive to drugs. There were 57 strains other than E. coli found on the carcasses (such as Citro-bacter freundii and Klebsiella pneumoniae). Twenty five of these 57 (43.9%) exhibited drug resistance. There were 133 different strains found on the machines and equipment, of which 36 (27.1%) were drug-resistant. The E. coli revealed the most frequent resistance to CTC and SA (86.7%, respectively). The C. freundii and K. pneumoniae isolated from pork carcasses and the machines and equipment revealed the highest resistance to ABPC (36.0% and 72.2%, respectively). A review of the patterns of drug resistance revealed that E. coli exhibited seven patterns of drug resistance ranging from single drug to 6-drug resistance. Resistance to two-drug was the most common finding. C. freundii and K. pneumoniae found on the carcasses revealed four different types of single drug resistance. Examples of these two strains found on the machines and equipment exhibited eight patterns of resistance varying from single to 4-drug resistance. ABPC resistance was most frequent in both of these groups. One strain each of E. coli and K. pneumoniae isolated from pork carcasses was found to retain R plasmid. Each showed single drug resistance.", "subitem_description_type": "Other"}, {"subitem_description": "\u7d00\u8981\u8ad6\u6587", "subitem_description_type": "Other"}]}, "item_1617186643794": {"attribute_name": "Publisher", "attribute_value_mlt": [{"subitem_1522300295150": "ja", "subitem_1522300316516": "\u7409\u7403\u5927\u5b66\u8fb2\u5b66\u90e8"}]}, "item_1617186702042": {"attribute_name": "Language", "attribute_value_mlt": [{"subitem_1551255818386": "jpn"}]}, "item_1617186783814": {"attribute_name": "Identifier", "attribute_value_mlt": [{"subitem_identifier_type": "HDL", "subitem_identifier_uri": "http://hdl.handle.net/20.500.12000/3789"}]}, "item_1617186920753": {"attribute_name": "Source Identifier", "attribute_value_mlt": [{"subitem_1522646500366": "ISSN", "subitem_1522646572813": "0370-4246"}, {"subitem_1522646500366": "NCID", "subitem_1522646572813": "AN00250548"}]}, "item_1617186941041": {"attribute_name": "Source Title", "attribute_value_mlt": [{"subitem_1522650068558": "ja", "subitem_1522650091861": "\u7409\u7403\u5927\u5b66\u8fb2\u5b66\u90e8\u5b66\u8853\u5831\u544a"}, {"subitem_1522650068558": "en", "subitem_1522650091861": "The Science Bulletin of the Faculty of Agriculture. University of the Ryukyus"}]}, "item_1617187056579": {"attribute_name": "Bibliographic Information", "attribute_value_mlt": [{"bibliographicIssueNumber": "40", "bibliographicPageEnd": "34", "bibliographicPageStart": "29"}]}, "item_1617258105262": {"attribute_name": "Resource Type", "attribute_value_mlt": [{"resourcetype": "departmental bulletin paper", "resourceuri": "http://purl.org/coar/resource_type/c_6501"}]}, "item_1617265215918": {"attribute_name": "Version Type", "attribute_value_mlt": [{"subitem_1522305645492": "VoR", "subitem_1600292170262": "http://purl.org/coar/version/c_970fb48d4fbd8a85"}]}, "item_1617605131499": {"attribute_name": "File", "attribute_type": "file", "attribute_value_mlt": [{"accessrole": "open_access", "download_preview_message": "", "file_order": 0, "filename": "KJ00000161718.pdf", "future_date_message": "", "is_thumbnail": false, "mimetype": "", "size": 0, "url": {"objectType": "fulltext", "url": "https://u-ryukyu.repo.nii.ac.jp/record/2002818/files/KJ00000161718.pdf"}, "version_id": "16fc8e19-02b3-4f66-9f85-056508ebad5b"}]}, "item_title": "\u8c5a\u679d\u8089\u53ca\u3073\u679d\u8089\u89e3\u4f53\u5668\u5177\u985e\u7531\u6765\u5927\u8178\u83cc\u7fa4\u306e\u85ac\u5264\u8010\u6027(\u751f\u7269\u751f\u7523\u5b66\u79d1)", "item_type_id": "15", "owner": "1", "path": ["1642837918448", "1642838407312"], "permalink_uri": "http://hdl.handle.net/20.500.12000/3789", "pubdate": {"attribute_name": "PubDate", "attribute_value": "2008-02-14"}, "publish_date": "2008-02-14", "publish_status": "0", "recid": "2002818", "relation": {}, "relation_version_is_last": true, "title": ["\u8c5a\u679d\u8089\u53ca\u3073\u679d\u8089\u89e3\u4f53\u5668\u5177\u985e\u7531\u6765\u5927\u8178\u83cc\u7fa4\u306e\u85ac\u5264\u8010\u6027(\u751f\u7269\u751f\u7523\u5b66\u79d1)"], "weko_shared_id": -1}
豚枝肉及び枝肉解体器具類由来大腸菌群の薬剤耐性(生物生産学科)
http://hdl.handle.net/20.500.12000/3789
http://hdl.handle.net/20.500.12000/3789