{"created":"2022-01-27T02:46:34.330201+00:00","id":2003039,"links":{},"metadata":{"_buckets":{"deposit":"691f6a62-197c-4fd1-b7e4-f3746b095130"},"_deposit":{"id":"2003039","owners":[1],"pid":{"revision_id":0,"type":"depid","value":"2003039"},"status":"published"},"_oai":{"id":"oai:u-ryukyu.repo.nii.ac.jp:02003039","sets":["1642837622505:1642837905044:1642837913657","1642838403551:1642838407312"]},"author_link":[],"item_1617186331708":{"attribute_name":"Title","attribute_value_mlt":[{"subitem_1551255647225":"\u30a6\u30b7\u306e\u6f5c\u5728\u6027\u4e73\u623f\u708e\u306b\u95a2\u3059\u308b\u7814\u7a76 : II. \u6f5c\u5728\u6027\u4e73\u623f\u708e\u4e73\u6c41\u306e\u7d30\u83cc\u691c\u67fb\u6210\u7e3e(\u755c\u7523\u5b66\u79d1)","subitem_1551255648112":"ja"},{"subitem_1551255647225":"A study of latent mastitis of cattle : II. Results of bacreriological examination of latent mastitis milk (Department of Animal Science)","subitem_1551255648112":"en"}]},"item_1617186419668":{"attribute_name":"Creator","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"\u65e5\u8d8a, \u535a\u4fe1","creatorNameLang":"ja"}]},{"creatorNames":[{"creatorName":"\u516b\u5e61, \u8fb0\u6b63","creatorNameLang":"ja"}]},{"creatorNames":[{"creatorName":"Higoshi, Hironobu","creatorNameLang":"en"}]},{"creatorNames":[{"creatorName":"Hachiman, Tatsumasa","creatorNameLang":"en"}]}]},"item_1617186476635":{"attribute_name":"Access Rights","attribute_value_mlt":[{"subitem_1522299639480":"open access","subitem_1600958577026":"http://purl.org/coar/access_right/c_abf2"}]},"item_1617186626617":{"attribute_name":"Description","attribute_value_mlt":[{"subitem_description":"\u6c96\u7e04\u770c\u306b\u304a\u3051\u308b\u4e73\u725b\u306e\u6f5c\u5728\u6027\u4e73\u623f\u708e\u306b\u95a2\u3059\u308b\u8abf\u67fb\u306e\u4e00\u74b0\u3068\u3057\u3066, \u672c\u5cf6\u5317\u90e8\u5730\u533a\u306eA\u304a\u3088\u3073B\u5730\u57df\u3067\u672c\u4e73\u623f\u708e\u3068\u5224\u5b9a\u3055\u308c\u305f93\u982d\u306e162\u5206\u623f\u306b\u3064\u3044\u3066, \u597d\u6c17\u6027\u7d30\u83cc\u306e\u691c\u67fb\u3092\u884c\u306a\u3044, \u6b21\u306e\u3088\u3046\u306a\u6210\u7e3e\u3092\u5f97\u305f\u3002\u57f9\u990a\u306b\u4f9b\u3057\u305f162\u8a66\u6599\u306e\u3046\u3061159\u8a66\u6599(98.1%)\u3067\u7d30\u83cc\u304c\u691c\u51fa\u3055\u308c, \u3053\u308c\u3089\u306e\u8a66\u6599\u304b\u3089\u5408\u8a081,003\u682a\u306e\u7d30\u83cc\u304c\u5206\u96e2\u3055\u308c\u305f\u3002\u5206\u96e2\u3055\u308c\u305f\u83cc\u682a\u3067\u306fSta.epidermidis(52.6%)\u304c\u6700\u3082\u591a\u304f, \u6b21\u3044\u3067Strep.(14.1%), Coryne.(10.0%), Sta.aureus(8.0%)\u306e\u9806\u3067\u3042\u308a, \u3053\u308c\u30894\u7a2e\u985e\u306e\u7d30\u83cc\u3067\u5168\u83cc\u682a\u306e84.7%\u3092\u5360\u3081\u305f\u3002\u307e\u305f, \u5730\u57df\u5225\u306b\u307f\u305f\u3053\u308c\u30894\u7a2e\u985e\u306e\u7d30\u83cc\u306e\u51fa\u73fe\u9806\u4f4d\u306f, A\u5730\u57df\u3067\u306f\u4e0a\u8a18\u3068\u5168\u304f\u540c\u3058\u3067\u3042\u3063\u305f\u304c, B\u5730\u57df\u3067\u306fCoryne.\u304c\u307b\u3068\u3093\u3069\u5206\u96e2\u3055\u308c\u305a, Sta.aureus\u304c3\u4f4d\u3067\u3042\u3063\u305f\u3002Sta.aureus\u306fCMT\u306b\u3088\u308b\u51dd\u96c6\u7a0b\u5ea6\u306e\u5f37\u3044\u8a66\u6599\u307b\u3069\u5206\u96e2\u3055\u308c\u308b\u983b\u5ea6\u304c\u9ad8\u304f, Sta.epidermidis\u306f\u9006\u306b\u51dd\u96c6\u7a0b\u5ea6\u306e\u5f31\u3044\u8a66\u6599\u307b\u3069\u9ad8\u304b\u3063\u305f\u3002\u307e\u305f, Strep.\u306f\u51dd\u96c6\u7a0b\u5ea6++++\u306e\u8a66\u6599\u3067, Coryne.\u306f+++\u306e\u8a66\u6599\u3067, \u305d\u308c\u305e\u308c\u5206\u96e2\u983b\u5ea6\u304c\u6700\u3082\u9ad8\u304b\u3063\u305f\u3002","subitem_description_type":"Other"},{"subitem_description":"Aerobic bacteria were tested in the milk samples obtained from 162 quarters of 93 cows as a part of the survey for latent mastitis of milk cows in Okinawa Prefecture. A diagnosis of latent mastitis was made in cows in A and B areas of the northern part of this Prefecture. Studies were conducted on quarters milk with a degree of agglutination of +∿++++ by California mastitis test and the following results were obtained : Among the 162 samples cultured, bacteria were detected in 159,or 98.1% and a total of 1,003 strains were isolated. Staphylococcus (Sta.) epidermidis was found most frequently, 52.6%; followed by Streptococcus (Strep.), 14.1%; Corynebacterium (Coryne.), 10.0%; and Sta. aureus, 8.0%. These 4 kinds of bacteria constituted 84.7% of the total bacterial strains tested. As to each area, the order of frequency of appearance of these 4 kinds of bacteria was indentical with the A area described above (862 strains), while scarcely and Coryne. was isolated in B area (141 strains) where Sta. aureus occupied the third position. The frequency of isolation of Sta. aureus was higher as the degree of agglutination by CMT was more pronounced. Frequency of isolation of Sta. epidermidis, on the other hand, was higher as the degree of agglutination declined. The frequency of isolation of Strep. was the highest in samples with degree of agglutination of ++++, and that of Coryne. was the highest in those with degree of agglutination of +++.","subitem_description_type":"Other"},{"subitem_description":"\u7d00\u8981\u8ad6\u6587","subitem_description_type":"Other"}]},"item_1617186643794":{"attribute_name":"Publisher","attribute_value_mlt":[{"subitem_1522300295150":"ja","subitem_1522300316516":"\u7409\u7403\u5927\u5b66\u8fb2\u5b66\u90e8"}]},"item_1617186702042":{"attribute_name":"Language","attribute_value_mlt":[{"subitem_1551255818386":"jpn"}]},"item_1617186783814":{"attribute_name":"Identifier","attribute_value_mlt":[{"subitem_identifier_type":"HDL","subitem_identifier_uri":"http://hdl.handle.net/20.500.12000/4010"}]},"item_1617186920753":{"attribute_name":"Source Identifier","attribute_value_mlt":[{"subitem_1522646500366":"ISSN","subitem_1522646572813":"0370-4246"},{"subitem_1522646500366":"NCID","subitem_1522646572813":"AN00250548"}]},"item_1617186941041":{"attribute_name":"Source Title","attribute_value_mlt":[{"subitem_1522650068558":"ja","subitem_1522650091861":"\u7409\u7403\u5927\u5b66\u8fb2\u5b66\u90e8\u5b66\u8853\u5831\u544a"},{"subitem_1522650068558":"en","subitem_1522650091861":"The Science Bulletin of the Faculty of Agriculture. University of the Ryukyus"}]},"item_1617187056579":{"attribute_name":"Bibliographic Information","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"1983-11-19","bibliographicIssueDateType":"Issued"},"bibliographicIssueNumber":"30","bibliographicPageEnd":"539","bibliographicPageStart":"533"}]},"item_1617258105262":{"attribute_name":"Resource Type","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_1617265215918":{"attribute_name":"Version Type","attribute_value_mlt":[{"subitem_1522305645492":"VoR","subitem_1600292170262":"http://purl.org/coar/version/c_970fb48d4fbd8a85"}]},"item_1617605131499":{"attribute_name":"File","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_access","filename":"KJ00000162184.pdf","mimetype":"application/pdf","url":{"objectType":"fulltext","url":"https://u-ryukyu.repo.nii.ac.jp/record/2003039/files/KJ00000162184.pdf"},"version_id":"c2690f39-949c-4d84-951f-76771273a910"}]},"item_title":"\u30a6\u30b7\u306e\u6f5c\u5728\u6027\u4e73\u623f\u708e\u306b\u95a2\u3059\u308b\u7814\u7a76 : II. \u6f5c\u5728\u6027\u4e73\u623f\u708e\u4e73\u6c41\u306e\u7d30\u83cc\u691c\u67fb\u6210\u7e3e(\u755c\u7523\u5b66\u79d1)","item_type_id":"15","owner":"1","path":["1642837913657","1642838407312"],"pubdate":{"attribute_name":"PubDate","attribute_value":"2008-02-14"},"publish_date":"2008-02-14","publish_status":"0","recid":"2003039","relation_version_is_last":true,"title":["\u30a6\u30b7\u306e\u6f5c\u5728\u6027\u4e73\u623f\u708e\u306b\u95a2\u3059\u308b\u7814\u7a76 : II. \u6f5c\u5728\u6027\u4e73\u623f\u708e\u4e73\u6c41\u306e\u7d30\u83cc\u691c\u67fb\u6210\u7e3e(\u755c\u7523\u5b66\u79d1)"],"weko_creator_id":"1","weko_shared_id":-1},"updated":"2022-10-31T01:14:10.718451+00:00"}