{"_buckets": {"deposit": "24365099-4b5f-45bb-893f-df95adc77340"}, "_deposit": {"id": "2003176", "owners": [1], "pid": {"revision_id": 0, "type": "depid", "value": "2003176"}, "status": "published"}, "_oai": {"id": "oai:u-ryukyu.repo.nii.ac.jp:02003176", "sets": ["1642837911830", "1642838407312"]}, "author_link": [], "item_1617186331708": {"attribute_name": "Title", "attribute_value_mlt": [{"subitem_1551255647225": "静的に締固めたマージ粘土の膨潤圧と初期含水比について(農業工学科)", "subitem_1551255648112": "ja"}, {"subitem_1551255647225": "On the relationship between swelling pressure and initial moisture content of statically compacted Maaji clay (Department of Agricultural Engineering)", "subitem_1551255648112": "en"}]}, "item_1617186419668": {"attribute_name": "Creator", "attribute_type": "creator", "attribute_value_mlt": [{"creatorNames": [{"creatorName": "宮城, 調勝", "creatorNameLang": "ja"}]}, {"creatorNames": [{"creatorName": "Miyagi, Norikatsu", "creatorNameLang": "en"}]}]}, "item_1617186476635": {"attribute_name": "Access Rights", "attribute_value_mlt": [{"subitem_1522299639480": "open access", "subitem_1600958577026": "http://purl.org/coar/access_right/c_abf2"}]}, "item_1617186626617": {"attribute_name": "Description", "attribute_value_mlt": [{"subitem_description": "組粒土について, 土の膨潤圧が締固め時の含水比によって変化することを, 透水試験の結果等から考察してきた。この実験の結果いえることは, 同一間隙比の細粒土について, 締固め時の含水比を変えた場合, 吸水によって生ずる膨潤圧は変化し, その最大値はpF5\u0026acd;5.5附近に起っていること。また膨潤圧が大きい試料は, 膨潤圧が小さい試料に比べて透水係数が大きくなることである。この実験で膨潤圧の表示は, 試料の単位断面積で表わすと試料高さの要素が入ってくるので, 単位表面積当りで表わした。土の物理量があるこの表面積の要素は, 細粒土における土粒子と水の界面の問題を扱う上で有効な因子と考える。", "subitem_description_type": "Other"}, {"subitem_description": "In this paper, relationship between swelling pressure and initial moisture content of statically compacted Maaji clay. The author introduced the surface area of soil particle in order to evaluate the swelling pressure. The swelling pressure was measured by the apparatus of consolidation test and the surface of soil particles by B. E. T. method. The results obtained are as follows : 1) The values of swelling pressure were variable by initial water contents of samples and maximum value consisted in pF 5.0-5.5 water contents, though void-ratio was constant. 2) The samples having large swelling pressure, showed larger values of permeability than those of samples having small swelling pressure.", "subitem_description_type": "Other"}, {"subitem_description": "紀要論文", "subitem_description_type": "Other"}]}, "item_1617186643794": {"attribute_name": "Publisher", "attribute_value_mlt": [{"subitem_1522300295150": "ja", "subitem_1522300316516": "琉球大学農学部"}]}, "item_1617186702042": {"attribute_name": "Language", "attribute_value_mlt": [{"subitem_1551255818386": "jpn"}]}, "item_1617186783814": {"attribute_name": "Identifier", "attribute_value_mlt": [{"subitem_identifier_type": "HDL", "subitem_identifier_uri": "http://hdl.handle.net/20.500.12000/4166"}]}, "item_1617186920753": {"attribute_name": "Source Identifier", "attribute_value_mlt": [{"subitem_1522646500366": "ISSN", "subitem_1522646572813": "0370-4246"}, {"subitem_1522646500366": "NCID", "subitem_1522646572813": "AN00250548"}]}, "item_1617186941041": {"attribute_name": "Source Title", "attribute_value_mlt": [{"subitem_1522650068558": "ja", "subitem_1522650091861": "琉球大学農学部学術報告"}, {"subitem_1522650068558": "en", "subitem_1522650091861": "The Science Bulletin of the Faculty of Agriculture. University of the Ryukyus"}]}, "item_1617187056579": {"attribute_name": "Bibliographic Information", "attribute_value_mlt": [{"bibliographicIssueDates": {"bibliographicIssueDate": "1979-12-11", "bibliographicIssueDateType": "Issued"}, "bibliographicIssueNumber": "26", "bibliographicPageEnd": "352", "bibliographicPageStart": "347"}]}, "item_1617258105262": {"attribute_name": "Resource Type", "attribute_value_mlt": [{"resourcetype": "departmental bulletin paper", "resourceuri": "http://purl.org/coar/resource_type/c_6501"}]}, "item_1617265215918": {"attribute_name": "Version Type", "attribute_value_mlt": [{"subitem_1522305645492": "VoR", "subitem_1600292170262": "http://purl.org/coar/version/c_970fb48d4fbd8a85"}]}, "item_1617605131499": {"attribute_name": "File", "attribute_type": "file", "attribute_value_mlt": [{"accessrole": "open_access", "download_preview_message": "", "file_order": 0, "filename": "KJ00000162016.pdf", "future_date_message": "", "is_thumbnail": false, "mimetype": "", "size": 0, "url": {"objectType": "fulltext", "url": "https://u-ryukyu.repo.nii.ac.jp/record/2003176/files/KJ00000162016.pdf"}, "version_id": "f645b713-f2d8-40f9-85bb-5bbd8fa2ab4d"}]}, "item_title": "静的に締固めたマージ粘土の膨潤圧と初期含水比について(農業工学科)", "item_type_id": "15", "owner": "1", "path": ["1642837911830", "1642838407312"], "permalink_uri": "http://hdl.handle.net/20.500.12000/4166", "pubdate": {"attribute_name": "PubDate", "attribute_value": "2008-02-14"}, "publish_date": "2008-02-14", "publish_status": "0", "recid": "2003176", "relation": {}, "relation_version_is_last": true, "title": ["静的に締固めたマージ粘土の膨潤圧と初期含水比について(農業工学科)"], "weko_shared_id": -1}