{"_buckets": {"deposit": "3958c185-911a-41cb-965c-ad04527f37af"}, "_deposit": {"id": "2016345", "owners": [1], "pid": {"revision_id": 0, "type": "depid", "value": "2016345"}, "status": "published"}, "_oai": {"id": "oai:u-ryukyu.repo.nii.ac.jp:02016345", "sets": ["1642838245041", "1642838412624"]}, "author_link": [], "item_1617186331708": {"attribute_name": "Title", "attribute_value_mlt": [{"subitem_1551255647225": "[原著]Deoxyribonuclease Iによる核酸初期分解生成物とb-form核酸との比較", "subitem_1551255648112": "ja"}, {"subitem_1551255647225": "Comparison of a b-form nucleic acid with an initial degradation product produced by deoxyribonuclease I", "subitem_1551255648112": "en"}]}, "item_1617186419668": {"attribute_name": "Creator", "attribute_type": "creator", "attribute_value_mlt": [{"creatorNames": [{"creatorName": "井上, 文英", "creatorNameLang": "ja"}]}, {"creatorNames": [{"creatorName": "中田, 福市", "creatorNameLang": "ja"}]}, {"creatorNames": [{"creatorName": "Inoue, Fumihide", "creatorNameLang": "en"}]}, {"creatorNames": [{"creatorName": "Nakada, Fukuichi", "creatorNameLang": "en"}]}]}, "item_1617186476635": {"attribute_name": "Access Rights", "attribute_value_mlt": [{"subitem_1522299639480": "open access", "subitem_1600958577026": "http://purl.org/coar/access_right/c_abf2"}]}, "item_1617186499011": {"attribute_name": "Rights", "attribute_value_mlt": [{"subitem_1522650717957": "ja", "subitem_1522651041219": "琉球医学会"}]}, "item_1617186626617": {"attribute_name": "Description", "attribute_value_mlt": [{"subitem_description": "The purpose of this paper is to elucidate the hydrolytic processes and the physicochemical properties of the initial hydrolysate of thymus DNA by DNase I (EC-3.1.4.5) in the presence of a very low concentration of Mg^\u003c2+\u003e. By examining the increasing curve on the acid soluble material and hyperchromicity, the hydrolytic process of DNA was limited by DNase I under very low Mg^\u003c2+\u003econcentration. The partially hydrolyzed product (ph-DNA) did not show any spectral changes by the disruption of hydrogen bonds involving the reactive amino acid. Therefore, ph-DNA is considered to still retain a double helical structure. ph-DNA was obtained from the reaction mixture under hydrolytic condition and when more Mg^\u003c2+\u003e was added to the reaction mixture, the b-form DNA was produced. It may be concluded that the ph-DNA is the initial degradation product of DNA obtainable by the action of DNase I in the presence of trace Mg^\u003c2+\u003e.", "subitem_description_type": "Other"}, {"subitem_description": "論文", "subitem_description_type": "Other"}]}, "item_1617186643794": {"attribute_name": "Publisher", "attribute_value_mlt": [{"subitem_1522300295150": "ja", "subitem_1522300316516": "琉球大学保健学部"}, {"subitem_1522300295150": "en", "subitem_1522300316516": "College of Health Sciences, University of the Ryukyus"}]}, "item_1617186702042": {"attribute_name": "Language", "attribute_value_mlt": [{"subitem_1551255818386": "jpn"}]}, "item_1617186920753": {"attribute_name": "Source Identifier", "attribute_value_mlt": [{"subitem_1522646500366": "ISSN", "subitem_1522646572813": "0285-9270"}, {"subitem_1522646500366": "NCID", "subitem_1522646572813": "AN00250763"}]}, "item_1617186941041": {"attribute_name": "Source Title", "attribute_value_mlt": [{"subitem_1522650068558": "ja", "subitem_1522650091861": "琉球大学保健学医学雑誌＝Ryukyu University Journal of Health Sciences and Medicine"}]}, "item_1617187056579": {"attribute_name": "Bibliographic Information", "attribute_value_mlt": [{"bibliographicIssueNumber": "4", "bibliographicPageEnd": "300", "bibliographicPageStart": "296", "bibliographicVolumeNumber": "1"}]}, "item_1617258105262": {"attribute_name": "Resource Type", "attribute_value_mlt": [{"resourcetype": "journal article", "resourceuri": "http://purl.org/coar/resource_type/c_6501"}]}, "item_1617265215918": {"attribute_name": "Version Type", "attribute_value_mlt": [{"subitem_1522305645492": "VoR", "subitem_1600292170262": "http://purl.org/coar/version/c_970fb48d4fbd8a85"}]}, "item_1617605131499": {"attribute_name": "File", "attribute_type": "file", "attribute_value_mlt": [{"accessrole": "open_access", "download_preview_message": "", "file_order": 0, "filename": "v1p296.pdf", "future_date_message": "", "is_thumbnail": false, "mimetype": "", "size": 0, "url": {"objectType": "fulltext", "url": "https://u-ryukyu.repo.nii.ac.jp/record/2016345/files/v1p296.pdf"}, "version_id": "deeb4c9d-f2ba-45d6-95b3-28f1dd5ac9b4"}]}, "item_title": "[原著]Deoxyribonuclease Iによる核酸初期分解生成物とb-form核酸との比較", "item_type_id": "15", "owner": "1", "path": ["1642838245041", "1642838412624"], "permalink_uri": "http://hdl.handle.net/20.500.12000/0002016345", "pubdate": {"attribute_name": "PubDate", "attribute_value": "2014-07-18"}, "publish_date": "2014-07-18", "publish_status": "0", "recid": "2016345", "relation": {}, "relation_version_is_last": true, "title": ["[原著]Deoxyribonuclease Iによる核酸初期分解生成物とb-form核酸との比較"], "weko_shared_id": -1}