{"_buckets": {"deposit": "11620faf-2f3a-49d4-a089-bab6c4ba2949"}, "_deposit": {"id": "2015492", "owners": [1], "pid": {"revision_id": 0, "type": "depid", "value": "2015492"}, "status": "published"}, "_oai": {"id": "oai:u-ryukyu.repo.nii.ac.jp:02015492", "sets": ["1642838328538", "1642838412624"]}, "author_link": [], "item_1617186331708": {"attribute_name": "Title", "attribute_value_mlt": [{"subitem_1551255647225": "窒素処理がサトウキビ茎の糖蓄積に及ぼす影響", "subitem_1551255648112": "ja"}, {"subitem_1551255647225": "Effects of nitrogen on sugar accumulation in stem of sugarcane.", "subitem_1551255648112": "en"}]}, "item_1617186419668": {"attribute_name": "Creator", "attribute_type": "creator", "attribute_value_mlt": [{"creatorNames": [{"creatorName": "玉城, 雄一", "creatorNameLang": "ja"}]}, {"creatorNames": [{"creatorName": "川満, 芳信", "creatorNameLang": "ja"}]}, {"creatorNames": [{"creatorName": "Tamaki, Yuichi", "creatorNameLang": "en"}]}, {"creatorNames": [{"creatorName": "Kawamitsu, Yoshinobu", "creatorNameLang": "en"}]}]}, "item_1617186476635": {"attribute_name": "Access Rights", "attribute_value_mlt": [{"subitem_1522299639480": "open access", "subitem_1600958577026": "http://purl.org/coar/access_right/c_abf2"}]}, "item_1617186499011": {"attribute_name": "Rights", "attribute_value_mlt": [{"subitem_1522650717957": "ja", "subitem_1522651041219": "沖縄農業研究会"}]}, "item_1617186609386": {"attribute_name": "Subject", "attribute_value_mlt": [{"subitem_1522299896455": "ja", "subitem_1522300014469": "Other", "subitem_1523261968819": "窒素"}, {"subitem_1522299896455": "ja", "subitem_1522300014469": "Other", "subitem_1523261968819": "サトウキビ"}, {"subitem_1522299896455": "ja", "subitem_1522300014469": "Other", "subitem_1523261968819": "農林8号"}, {"subitem_1522299896455": "en", "subitem_1522300014469": "Other", "subitem_1523261968819": "Saccahram sinense"}, {"subitem_1522299896455": "ja", "subitem_1522300014469": "Other", "subitem_1523261968819": "Saccahram　spp."}, {"subitem_1522299896455": "en", "subitem_1522300014469": "Other", "subitem_1523261968819": "Saccahram spontaneum"}, {"subitem_1522299896455": "en", "subitem_1522300014469": "Other", "subitem_1523261968819": "Saccahram officinarum"}, {"subitem_1522299896455": "ja", "subitem_1522300014469": "Other", "subitem_1523261968819": "窒素利用効率"}, {"subitem_1522299896455": "ja", "subitem_1522300014469": "Other", "subitem_1523261968819": "糖度"}, {"subitem_1522299896455": "ja", "subitem_1522300014469": "Other", "subitem_1523261968819": "ＳＬＡ"}]}, "item_1617186626617": {"attribute_name": "Description", "attribute_value_mlt": [{"subitem_description": "窒素肥料がサトウキビの糖蓄積に与える影響を調べ，種間差異があるか否か検討した．更に，形態的特徴と糖度との関係を調べ，糖度の高い個体や種のスクリーニング方法の指標を検討した．結果を要約すると以下の通りである．1．窒素施与に伴い茎長に比べ茎重の変化が著しく，茎径が太くなった．2．糖度は葉身に比べ茎の窒素含量との相関が高かった．Badila，読谷山，Tainanは窒素が増加すると糖度は低下し，一方，NiF8では糖度および糖収量が高まり特異的な反応を示した．3．SLAと糖度との間に極めて有意な負の相関関係が認められ，SLAは糖度の指標として有用な形質であると言える．", "subitem_description_type": "Other"}, {"subitem_description": "論文", "subitem_description_type": "Other"}]}, 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