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  1. 紀要論文
  2. 琉球大学農学部学術報告
  3. 23号
  1. 部局別インデックス
  2. 農学部

泡盛麹菌のバガス分解酵素について(農芸化学科)

http://hdl.handle.net/20.500.12000/4299
http://hdl.handle.net/20.500.12000/4299
8be9ab14-5ead-4604-ae9a-70be8bf454fb
名前 / ファイル ライセンス アクション
KJ00000162563.pdf KJ00000162563.pdf
Item type デフォルトアイテムタイプ(フル)(1)
公開日 2008-02-14
タイトル
タイトル 泡盛麹菌のバガス分解酵素について(農芸化学科)
言語 ja
タイトル
タイトル A bagasse-hy drolyzing enzyme of Aspergillus awamori (Department of Agricultural Chemistry)
言語 en
作成者 当山, 清善

× 当山, 清善

ja 当山, 清善

Search repository
与那覇, 和雄

× 与那覇, 和雄

ja 与那覇, 和雄

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池間, 洋一郎

× 池間, 洋一郎

ja 池間, 洋一郎

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上原, 初枝

× 上原, 初枝

ja 上原, 初枝

Search repository
Toyama, Seizen

× Toyama, Seizen

en Toyama, Seizen

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Yonaha, Kazuo

× Yonaha, Kazuo

en Yonaha, Kazuo

Search repository
Ikema, Yoichiro

× Ikema, Yoichiro

en Ikema, Yoichiro

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Uehara, Hatsue

× Uehara, Hatsue

en Uehara, Hatsue

Search repository
アクセス権
アクセス権 open access
アクセス権URI http://purl.org/coar/access_right/c_abf2
内容記述
内容記述タイプ Other
内容記述 バガスを唯一炭素源とした無機塩培地で培養した泡盛麹菌によるバガス分解酵素の生産について調べ, 次の結果を得た。泡盛麹菌22株をアルカリ処理バガス含有培地で培養したところ, そのほとんどが培養液中にアルカリ処理バガスを分解する酵素を生産した。供試菌株で酵素生産が高かったAsp.awamori IFO 4033を用い, 酵素生産を向上させるための培養条件の検討を行なった。本菌株を0.5%アルカリ溶液を用いて120℃, 20分間処理したバガスを含む培地で培養した場合に最高の酵素生産が得られた。培地に加えるバガスの濃度は1.5∿2.0%が適当であった。
内容記述
内容記述タイプ Other
内容記述 This paper reports the production of a bagasse hydrolyzing enzyme by Aspergillus awamori grown on a mineral medium containing sugarcane bagasse as the sole carbon source. The results obtained were as follows : The enzyme production was investigated with 22 strains of Asp. awamori. All of them produced the enzyme in the culture broth of a medium containing alkali-treated bagasse. Among them, Asp. awamori IFO 4033 showed the highest production of the enzyme. In order to find the medium conditions required for the improvement of the enzyme production by this strain, the organism was grown in a medium containing the bagasse treated in various conditions. The best enzyme production was obtained when the organism was grown in a medium containing the bagasse treated with 0.5% NaOH solution at 120℃ for 20min. A medium containing 1.5-2.0% of the above alkalitreated bagasse gave the best result for the enzyme production.
内容記述
内容記述タイプ Other
内容記述 紀要論文
出版者
言語 ja
出版者 琉球大学農学部
言語
言語 jpn
資源タイプ
資源タイプ departmental bulletin paper
資源タイプ識別子 http://purl.org/coar/resource_type/c_6501
出版タイプ
出版タイプ VoR
出版タイプResource http://purl.org/coar/version/c_970fb48d4fbd8a85
識別子
識別子 http://hdl.handle.net/20.500.12000/4299
識別子タイプ HDL
収録物識別子
収録物識別子タイプ ISSN
収録物識別子 0370-4246
収録物識別子
収録物識別子タイプ NCID
収録物識別子 AN00250548
収録物名
言語 ja
収録物名 琉球大学農学部学術報告
収録物名
言語 en
収録物名 The Science Bulletin of the Faculty of Agriculture. University of the Ryukyus
書誌情報
号 23, p. 195-203, 発行日 1976-12-01
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