ログイン
言語:

WEKO3

  • トップ
  • ランキング
To
lat lon distance
To

Field does not validate



インデックスリンク

インデックスツリー

メールアドレスを入力してください。

WEKO

One fine body…

WEKO

One fine body…

アイテム

{"_buckets": {"deposit": "8aa83884-1615-40a2-85a9-889963c50a4e"}, "_deposit": {"id": "2003367", "owners": [1], "pid": {"revision_id": 0, "type": "depid", "value": "2003367"}, "status": "published"}, "_oai": {"id": "oai:u-ryukyu.repo.nii.ac.jp:02003367", "sets": ["1642837909137", "1642838407312"]}, "author_link": [], "item_1617186331708": {"attribute_name": "Title", "attribute_value_mlt": [{"subitem_1551255647225": "\u30b5\u30c8\u30a6\u30ad\u30d3\u306e\u30b7\u30aa\u30ec\u70b9\u306b\u3064\u3044\u3066(\u8fb2\u696d\u5de5\u5b66\u79d1)", "subitem_1551255648112": "ja"}, {"subitem_1551255647225": "Wilting point of sugarcane (Department of Agricultural Engeneering)", "subitem_1551255648112": "en"}]}, "item_1617186419668": {"attribute_name": "Creator", "attribute_type": "creator", "attribute_value_mlt": [{"creatorNames": [{"creatorName": "\u5c71\u57ce, \u4e09\u90ce", "creatorNameLang": "ja"}]}, {"creatorNames": [{"creatorName": "Yamashiro, Saburo", "creatorNameLang": "en"}]}]}, "item_1617186476635": {"attribute_name": "Access Rights", "attribute_value_mlt": [{"subitem_1522299639480": "open access", "subitem_1600958577026": "http://purl.org/coar/access_right/c_abf2"}]}, "item_1617186626617": {"attribute_name": "Description", "attribute_value_mlt": [{"subitem_description": "1.\u672c\u7814\u7a76\u306f\u30dd\u30c3\u30c8\u8a66\u9a13\u3068\u73fe\u5730\u8abf\u67fb\u306b\u3088\u308a\u30b5\u30c8\u30a6\u30ad\u30d3\u306e\u521d\u671f\u30b7\u30aa\u30ec\u70b9\u306b\u3064\u3044\u3066\u691c\u8a0e\u3057\u305f\u3082\u306e\u3067\u3042\u308b\u30022.\u30dd\u30c3\u30c8\u8a66\u9a13\u306e\u7d50\u679c, \u5cf6\u5c3b\u30de\u30fc\u30c2\u571f\u58cc, \u30c2\u30e3\u30fc\u30ac\u30eb\u571f\u58cc, \u56fd\u982d\u30de\u30fc\u30c2\u571f\u58cc, \u30cb\u30fc\u30d3\u571f\u58cc\u304a\u3088\u3073\u7802\u8cea\u571f\u58cc\u306b\u304a\u3051\u308b\u30b5\u30c8\u30a6\u30ad\u30d3\u306e\u521d\u671f\u30b7\u30aa\u30ec\u70b9\u306f\u305d\u308c\u305e\u308c\u7d0420,20,15,8,7%\u3067\u3042\u308b\u30023.\u73fe\u5730\u5703\u5834\u306e\u5cf6\u5c3b\u30de\u30fc\u30c2\u571f\u58cc\u304a\u3088\u3073\u30c2\u30e3\u30fc\u30ac\u30eb\u571f\u58cc\u306b\u304a\u3051\u308b\u30b5\u30c8\u30a6\u30ad\u30d3\u306e\u521d\u671f\u30b7\u30aa\u30ec\u70b9\u306f\u3044\u305a\u308c\u3082\u5e73\u5747\u306719.7%\u3068\u306a\u308a\u30dd\u30c3\u30c8\u8a66\u9a13\u306e\u7d50\u679c\u3068\u307b\u3068\u3093\u3069\u4e00\u81f4\u3059\u308b\u3002\u305f\u3060\u3057\u77f3\u57a3\u5e02\u306e\u5703\u5834\u306b\u304a\u3051\u308b\u5cf6\u5c3b\u30de\u30fc\u30c2\u571f\u58cc\u306f\u30b7\u30eb\u30c8\u5206\u304c\u7279\u306b\u591a\u304f, \u30b5\u30c8\u30a6\u30ad\u30d3\u306e\u521d\u671f\u30b7\u30aa\u30ec\u70b9\u3082\u5c0f\u3055\u306a\u5024\u3092\u793a\u3057\u3066\u3044\u308b\u306e\u3067\u5e73\u5747\u304b\u3089\u306f\u305a\u3057\u305f\u30024.\u4e0a\u8a182\u7a2e\u985e\u306e\u571f\u58cc\u4ee5\u5916\u306b\u3064\u3044\u3066\u306f, \u73fe\u5730\u8abf\u67fb\u306f\u884c\u306a\u308f\u306a\u304b\u3063\u305f\u304c, \u3053\u308c\u3089\u3082\u3060\u3044\u305f\u3044\u30dd\u30c3\u30c8\u8a66\u9a13\u306e\u7d50\u679c\u306b\u8fd1\u4f3c\u3059\u308b\u3082\u306e\u3068\u8003\u3048\u308b\u3002", "subitem_description_type": "Other"}, {"subitem_description": "1. The study was done in order to investigate the wilting point of sugarcane by test in pots and investigation in field. 2. According to the test in pots, the first wilting point of sugarcane in each kind of soil, Shimajiri-marji, Jargal, Kunigamimarji, Niibi and Sand is 20,20,15,8 and 7 percent respectively. 3. According to the investigation in field, both averages of the first wilting point of sugarcane in Jargal and Shimajiri-marji are 19.7 percent. They are nearly equal to the effect of test in pots. The data for Shimajiri-marji in Ishigaki-city were excepted from the data for the average, because the soil was rich in silt and the values of the first wilting point were especialy small. 4. The investigation in field for the other soil except for the above two kind of soil were not conducted, but the first wilting point in field may resemble to the effect of test in pots.", "subitem_description_type": "Other"}, {"subitem_description": "\u7d00\u8981\u8ad6\u6587", "subitem_description_type": "Other"}]}, "item_1617186643794": {"attribute_name": "Publisher", "attribute_value_mlt": [{"subitem_1522300295150": "ja", "subitem_1522300316516": "\u7409\u7403\u5927\u5b66\u8fb2\u5b66\u90e8"}]}, "item_1617186702042": {"attribute_name": "Language", "attribute_value_mlt": [{"subitem_1551255818386": "jpn"}]}, "item_1617186783814": {"attribute_name": "Identifier", "attribute_value_mlt": [{"subitem_identifier_type": "HDL", "subitem_identifier_uri": "http://hdl.handle.net/20.500.12000/4375"}]}, "item_1617186920753": {"attribute_name": "Source Identifier", "attribute_value_mlt": [{"subitem_1522646500366": "ISSN", "subitem_1522646572813": "0370-4246"}, {"subitem_1522646500366": "NCID", "subitem_1522646572813": "AN00250548"}]}, "item_1617186941041": {"attribute_name": "Source Title", "attribute_value_mlt": [{"subitem_1522650068558": "ja", "subitem_1522650091861": "\u7409\u7403\u5927\u5b66\u8fb2\u5b66\u90e8\u5b66\u8853\u5831\u544a"}, {"subitem_1522650068558": "en", "subitem_1522650091861": "The Science Bulletin of the Faculty of Agriculture. University of the Ryukyus"}]}, "item_1617187056579": {"attribute_name": "Bibliographic Information", "attribute_value_mlt": [{"bibliographicIssueNumber": "21", "bibliographicPageEnd": "197", "bibliographicPageStart": "189"}]}, "item_1617258105262": {"attribute_name": "Resource Type", "attribute_value_mlt": [{"resourcetype": "departmental bulletin paper", "resourceuri": "http://purl.org/coar/resource_type/c_6501"}]}, "item_1617265215918": {"attribute_name": "Version Type", "attribute_value_mlt": [{"subitem_1522305645492": "VoR", "subitem_1600292170262": "http://purl.org/coar/version/c_970fb48d4fbd8a85"}]}, "item_1617605131499": {"attribute_name": "File", "attribute_type": "file", "attribute_value_mlt": [{"accessrole": "open_access", "download_preview_message": "", "file_order": 0, "filename": "KJ00000162479.pdf", "future_date_message": "", "is_thumbnail": false, "mimetype": "", "size": 0, "url": {"objectType": "fulltext", "url": "https://u-ryukyu.repo.nii.ac.jp/record/2003367/files/KJ00000162479.pdf"}, "version_id": "af7da9c6-d076-4a87-a7c5-cac0d70c3022"}]}, "item_title": "\u30b5\u30c8\u30a6\u30ad\u30d3\u306e\u30b7\u30aa\u30ec\u70b9\u306b\u3064\u3044\u3066(\u8fb2\u696d\u5de5\u5b66\u79d1)", "item_type_id": "15", "owner": "1", "path": ["1642837909137", "1642838407312"], "permalink_uri": "http://hdl.handle.net/20.500.12000/4375", "pubdate": {"attribute_name": "PubDate", "attribute_value": "2008-02-14"}, "publish_date": "2008-02-14", "publish_status": "0", "recid": "2003367", "relation": {}, "relation_version_is_last": true, "title": ["\u30b5\u30c8\u30a6\u30ad\u30d3\u306e\u30b7\u30aa\u30ec\u70b9\u306b\u3064\u3044\u3066(\u8fb2\u696d\u5de5\u5b66\u79d1)"], "weko_shared_id": -1}
  1. 紀要論文
  2. 琉球大学農学部学術報告
  3. 21号
  1. 部局別インデックス
  2. 農学部

サトウキビのシオレ点について(農業工学科)

http://hdl.handle.net/20.500.12000/4375
http://hdl.handle.net/20.500.12000/4375
5800e48a-f545-4623-a7e1-89c489babf1d
名前 / ファイル ライセンス アクション
KJ00000162479.pdf KJ00000162479.pdf
Item type デフォルトアイテムタイプ(フル)(1)
公開日 2008-02-14
タイトル
タイトル サトウキビのシオレ点について(農業工学科)
言語 ja
作成者 山城, 三郎

× 山城, 三郎

ja 山城, 三郎

Yamashiro, Saburo

× Yamashiro, Saburo

en Yamashiro, Saburo

アクセス権
アクセス権 open access
アクセス権URI http://purl.org/coar/access_right/c_abf2
内容記述
内容記述タイプ Other
内容記述 1.本研究はポット試験と現地調査によりサトウキビの初期シオレ点について検討したものである。2.ポット試験の結果, 島尻マーヂ土壌, ヂャーガル土壌, 国頭マーヂ土壌, ニービ土壌および砂質土壌におけるサトウキビの初期シオレ点はそれぞれ約20,20,15,8,7%である。3.現地圃場の島尻マーヂ土壌およびヂャーガル土壌におけるサトウキビの初期シオレ点はいずれも平均で19.7%となりポット試験の結果とほとんど一致する。ただし石垣市の圃場における島尻マーヂ土壌はシルト分が特に多く, サトウキビの初期シオレ点も小さな値を示しているので平均からはずした。4.上記2種類の土壌以外については, 現地調査は行なわなかったが, これらもだいたいポット試験の結果に近似するものと考える。
内容記述タイプ Other
内容記述 1. The study was done in order to investigate the wilting point of sugarcane by test in pots and investigation in field. 2. According to the test in pots, the first wilting point of sugarcane in each kind of soil, Shimajiri-marji, Jargal, Kunigamimarji, Niibi and Sand is 20,20,15,8 and 7 percent respectively. 3. According to the investigation in field, both averages of the first wilting point of sugarcane in Jargal and Shimajiri-marji are 19.7 percent. They are nearly equal to the effect of test in pots. The data for Shimajiri-marji in Ishigaki-city were excepted from the data for the average, because the soil was rich in silt and the values of the first wilting point were especialy small. 4. The investigation in field for the other soil except for the above two kind of soil were not conducted, but the first wilting point in field may resemble to the effect of test in pots.
内容記述タイプ Other
内容記述 紀要論文
出版者
言語 ja
出版者 琉球大学農学部
言語
言語 jpn
資源タイプ
資源タイプ departmental bulletin paper
資源タイプ識別子 http://purl.org/coar/resource_type/c_6501
出版タイプ
出版タイプ VoR
出版タイプResource http://purl.org/coar/version/c_970fb48d4fbd8a85
識別子
識別子 http://hdl.handle.net/20.500.12000/4375
識別子タイプ HDL
収録物識別子
収録物識別子タイプ ISSN
収録物識別子 0370-4246
収録物識別子タイプ NCID
収録物識別子 AN00250548
収録物名
言語 ja
収録物名 琉球大学農学部学術報告
書誌情報
号 21, p. 189-197
戻る
0
views
See details
Views

Versions

Ver.1 2022-01-27 07:32:03.151602
Show All versions

Share

Mendeley Twitter Facebook Print Addthis

Cite as

エクスポート

OAI-PMH
  • OAI-PMH JPCOAR
  • OAI-PMH DublinCore
  • OAI-PMH DDI
Other Formats
  • JSON

確認


Powered by WEKO3


Powered by WEKO3