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パイン粕の飼料利用に関する研究 3.パイン粕による醗酵飼料
http://hdl.handle.net/20.500.12000/23288
http://hdl.handle.net/20.500.12000/23288a95f00d2-215a-47fb-bd97-4b3198e164c2
名前 / ファイル | ライセンス | アクション |
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Item type | デフォルトアイテムタイプ(フル)(1) | |||||||||
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公開日 | 2012-02-16 | |||||||||
タイトル | ||||||||||
タイトル | パイン粕の飼料利用に関する研究 3.パイン粕による醗酵飼料 | |||||||||
言語 | ja | |||||||||
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タイトル | Studies on the utilization of pine-apple bran as feeding stuff. 3.Fermenting feeds by pine-apple bran. | |||||||||
言語 | en | |||||||||
作成者 |
宮城, 常夫
× 宮城, 常夫
× Miyagi, Tsuneo
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アクセス権 | ||||||||||
アクセス権 | open access | |||||||||
アクセス権URI | http://purl.org/coar/access_right/c_abf2 | |||||||||
内容記述 | ||||||||||
内容記述タイプ | Other | |||||||||
内容記述 | The author studied on the production of fermented feed adding avarious microorganisms (Rhizopus, Asp. awamori, Asp. oryzae, Lact. arabinosus, Sacch. cereviae) to pineapple bran. The results were as follows. 1. In the bran which was fermented only with Rhizopus, ammonium occured 48 hours after the addition of it. 2. In the bran which was fermented with Rhizopus and Asp. awamori, ammonium occured 48 hours after the addition of them. 3. Koji which was made by adding to pineapple bran, ammonium sulphate 5%, calcium carbonate 1.5%, molasses 50%, and Asp. oryzal 0.1%, of the weight of the bran, contained crude protein 18.4756%, pure protein 9.0359%, and NH_3-N 0.064%. Nutritional value of Koji in comparition to that of pineapple bran was as follows: Koji contained crude protein 227%, pure protein 154%, crude fiber 13% of those of the bran. Therefore, Koji is high in the amount of protein and low in fiber, and it is considered that it is suitable as a feed for hog. | |||||||||
内容記述 | ||||||||||
内容記述タイプ | Other | |||||||||
内容記述 | 紀要論文 | |||||||||
出版者 | ||||||||||
言語 | ja | |||||||||
出版者 | 琉球大学農家政工学部 | |||||||||
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言語 | jpn | |||||||||
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資源タイプ | departmental bulletin paper | |||||||||
資源タイプ識別子 | http://purl.org/coar/resource_type/c_6501 | |||||||||
出版タイプ | ||||||||||
出版タイプ | NA | |||||||||
出版タイプResource | http://purl.org/coar/version/c_be7fb7dd8ff6fe43 | |||||||||
識別子 | ||||||||||
識別子 | http://hdl.handle.net/20.500.12000/23288 | |||||||||
識別子タイプ | HDL | |||||||||
収録物識別子 | ||||||||||
収録物識別子タイプ | ISSN | |||||||||
収録物識別子 | 0485-7828 | |||||||||
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収録物識別子タイプ | NCID | |||||||||
収録物識別子 | AN00250570 | |||||||||
収録物名 | ||||||||||
言語 | ja | |||||||||
収録物名 | 琉球大学農家政工学部学術報告 | |||||||||
収録物名 | ||||||||||
言語 | en | |||||||||
収録物名 | The science bulletin of the Division of Agriculture, Home Economics & Engineering, University of the Ryukyus | |||||||||
書誌情報 |
号 8, p. 282-286, 発行日 1961-06 |